Sofia A. Souli

Sofia A. Souli

Sofia A. Souli

Sophia Souli was born in Athens in 1954 to parents of Naxian descent. From a young age, she was drawn to writing, which is why her legal studies did not hold her interest. Professionally, she is involved in journalism for the magazine press. Her books, which have been translated into many languages, primarily fall into two thematic categories: (a) the ancient Greek world and (b) nutrition. She has also written travel and poetic texts. Her writings have been featured in books by other authors, and her studies and articles are published in various publications.

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  1. Ancient Greek Food

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  2. 222 Recipes, The Greek Cookery Book

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  3. ... να σε Πιάσω στα Χέρια Μου...

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  4. Αποχρώσεις Γέλιου

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  5. Kuzhina Greke

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  6. Παλιές Ιστορίες από τη Νάξο

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