Fatty Acids
5 products
-
All categories
- Top User Rated
Filters
Clear- Omega 3: Recommended for improving cardiovascular health, regulating cholesterol levels, reducing the risk of coronary heart disease, and enhancing brain function.
- Omega 3-6: A suitable combination for supporting skin health, regulating inflammation, and overall cellular function, recommended for individuals with skin issues or those seeking overall wellness.
- Omega 3-6-9: It is a comprehensive option that supports the heart, brain, and immune system, and reduces inflammation, making it suitable for those seeking overall health support and a balanced intake of fatty acids.
- Omega 6: It is ideal for supporting cellular growth, skin health, and the immune system, and is recommended for those who need enhanced cell renewal, with an emphasis on maintaining balance with Omega 3.
- Cod Liver Oil: It comes from the liver of fish in the Gadidae family, mainly cod.
- Fish Oil: It is produced from the tissues of fatty fish, such as salmon, sardines, tuna, mackerel, and herring.
- Krill Oil: Derived from small marine organisms called krill (Euphausiids), which primarily live in the Antarctic seas.
- Algae Oil (Seaweed): Produced from microalgae grown under controlled conditions, it is a plant-based source of omega-3 fatty acids, mainly DHA and, in some cases, EPA. It is suitable for vegetarians and vegans.
- Salmon Oil: It comes from salmon tissues and is a natural source of omega-3 fatty acids, mainly EPA and DHA.
- Linseed Oil (ALA): Produced from the seeds of the flax plant (Linum usitatissimum) through cold pressing.
- Non-Gmo: Does not contain genetically modified organisms (GMOs) or ingredients derived from genetically modified raw materials, according to the manufacturer’s specifications.
- Heavy Metal Free: It has been tested for heavy metals, such as mercury, lead, arsenic, and cadmium.
- Gluten Free: Contains no gluten, suitable for people with celiac disease or gluten intolerance.
- Sugar Free: It does not contain added sugars or sugar in its composition.
- lactose-free: Does not contain lactose, suitable for people with lactose intolerance.
- Soy-Free: Does not contain soy or its derivatives, suitable for people with soy allergy or sensitivity.
- Vegan: Does not contain ingredients of animal origin and has not been produced using animal products.