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Clear- Stirring Tool: Tools with fine needles (WDT technique) that stir the ground coffee in the portafilter. They break up clumps and distribute the grounds evenly before tamping, preventing channeling during extraction.
- Coffee Distribution Tool: They help distribute the ground coffee evenly in the portafilter before tamping. This prevents channeling and achieves a more balanced extraction.
- Cupping Spittoon: Special containers used in coffee cupping for discarding samples after tasting, ensuring hygiene and preventing excessive caffeine consumption.
- Water Distribution Screen: Placed on the ground coffee in the portafilter or on the group head. They help distribute the water evenly during extraction and keep the shower screen cleaner.
- Ice Press: Devices that transform large pieces of ice into specific shapes (such as spheres or diamonds) through weight and thermal conductivity, offering slower melting and a more refined presentation.
- Determines the size of the accessories in millimeters (mm) so they fit exactly into your espresso machine’s portafilter. Choose based on the internal diameter of your basket.
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