The Glenfiddich Malt Master’s Edition was named after the distillery's sixth Malt Master, Brian Kinsman, as he was the first Malt Master to use two different types of casks for the maturation of Glenfiddich. This particular bottling initially matured in traditional oak casks, but was then finished for several years in Sherry casks to further develop the flavors, bringing warm notes of fruit, ginger, and bread to the table.