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Author: Vagelis Driskas

"Chinese Cuisine" is the essential companion for anyone who wishes to explore the flavors of China. Vaggelis Driskas traveled, tasted authentic Chinese food, researched, and presents it to you in a...

"Chinese Cuisine" is the essential companion for anyone who wishes to explore the flavors of China. Vaggelis Driskas traveled, tasted authentic Chinese food, researched, and presents it to you in a simple and understandable way.

The recipes in the book are authentic yet simplified in execution, so you can easily cook them without straying far from the...

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Top specs

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  • Release Date 20/08/2008
  • Number of pages Number of pages 240
  • Cover Cover Soft
  • Year of publication Year of publication 2008
  • Publisher Publisher Patakis

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Reviews (4)

Reviews

  1. 2
  2. 1
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Paper quality
  • Value for money
  • Can it keep someone creatively occupied for a considerable amount of time?
  • I might recommend it for purchase
  • Illustrations
  • andrexandros
    3
    0 out of 1 members found this review helpful

    Verified purchase

    For me, this is not what I expected! I find better Asian recipes from China on the abundant internet, quite simplified and explanatory, with videos. I think the role of a cooking book for cooking recipes has become obsolete.

    Translated from Greek ·
    • Paper quality
    • Value for money
    • Illustrations
    • Can it keep someone creatively occupied for a considerable amount of time?
    • I would not recommend it for purchase
    Did you find this review helpful?
  • renavar
    5
    5 out of 5 members found this review helpful

    Verified purchase

    Very good job. It describes their culture and way of life. It has several recipes, which are easy and with ingredients that you can easily find. It gives you detailed information about their basic kitchen ingredients and what you can substitute in case you can't find something! I have enjoyed it! I have already made half of them!!!!!

    Translated from Greek ·
    Did you find this review helpful?
  • TinaM.
    5
    2 out of 2 members found this review helpful

    Verified purchase

    Excellent book! Definitely much more than a cookbook, as it provides many interesting details about China and its inhabitants, explains everything about the utensils and ingredients they use, and the recipes are so understandable and simply written that you enjoy reading them! Also, very nice illustrations! I recommend it to anyone interested in Chinese cuisine adapted to the ingredients we have in Greece!

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    • Paper quality
    • Can it keep someone creatively occupied for a considerable amount of time?
    • Value for money
    • I would recommend it for purchase
    • Illustrations
  • For me, this is not what I expected! I find better Asian recipes from China on the abundant internet, quite simplified and explanatory, with videos. I think the role of a cooking book for cooking recipes has become obsolete.

    Translated from Greek ·
    0
  • Very good job. It describes their culture and way of life. It has several recipes, which are easy and with ingredients that you can easily find. It gives you detailed information about their basic kitchen ingredients and what you can substitute in case you can't find something! I have enjoyed it! I have already made half of them!!!!!

    Translated from Greek ·
    5
  • Excellent book! Definitely much more than a cookbook, as it provides many interesting details about China and its inhabitants, explains everything about the utensils and ingredients they use, and the recipes are so understandable and simply written that you enjoy reading them! Also, very nice illustrations! I recommend it to anyone interested in Chinese cuisine adapted to the ingredients we have in Greece!

    Translated from Greek ·
    2
  • 0
  • See all

Description & Specifications

"Chinese Cuisine" is the essential companion for anyone who wishes to explore the flavors of China. Vaggelis Driskas traveled, tasted authentic Chinese food, researched, and presents it to you in a simple and understandable way.

The recipes in the book are authentic yet simplified in execution, so you can easily cook them without straying far from the original flavor.

Manufacturer

Author
Vagelis Driskas
Publisher
Patakis
Language
Greek
Cover
Soft
Number of Pages
240
Release Date
20/08/2008
Publication Date
2008
Dimensions
21x27 cm
Award
-
Audience
adults
Illustrated Books
No
ISBN-13
9789601630236

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (4)

  1. 2
  2. 1
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Paper quality
  • Value for money
  • Can it keep someone creatively occupied for a considerable amount of time?
  • I might recommend it for purchase
  • Illustrations
  • andrexandros
    3
    0 out of 1 members found this review helpful

    Verified purchase

    For me, this is not what I expected! I find better Asian recipes from China on the abundant internet, quite simplified and explanatory, with videos. I think the role of a cooking book for cooking recipes has become obsolete.

    Translated from Greek ·
    • Paper quality
    • Value for money
    • Illustrations
    • Can it keep someone creatively occupied for a considerable amount of time?
    • I would not recommend it for purchase
    Did you find this review helpful?
  • renavar
    5
    5 out of 5 members found this review helpful

    Verified purchase

    Very good job. It describes their culture and way of life. It has several recipes, which are easy and with ingredients that you can easily find. It gives you detailed information about their basic kitchen ingredients and what you can substitute in case you can't find something! I have enjoyed it! I have already made half of them!!!!!

    Translated from Greek ·
    Did you find this review helpful?
  • TinaM.
    5
    2 out of 2 members found this review helpful

    Verified purchase

    Excellent book! Definitely much more than a cookbook, as it provides many interesting details about China and its inhabitants, explains everything about the utensils and ingredients they use, and the recipes are so understandable and simply written that you enjoy reading them! Also, very nice illustrations! I recommend it to anyone interested in Chinese cuisine adapted to the ingredients we have in Greece!

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    • Paper quality
    • Can it keep someone creatively occupied for a considerable amount of time?
    • Value for money
    • I would recommend it for purchase
    • Illustrations
  • For me, this is not what I expected! I find better Asian recipes from China on the abundant internet, quite simplified and explanatory, with videos. I think the role of a cooking book for cooking recipes has become obsolete.

    Translated from Greek ·
    0
  • Very good job. It describes their culture and way of life. It has several recipes, which are easy and with ingredients that you can easily find. It gives you detailed information about their basic kitchen ingredients and what you can substitute in case you can't find something! I have enjoyed it! I have already made half of them!!!!!

    Translated from Greek ·
    5
  • Excellent book! Definitely much more than a cookbook, as it provides many interesting details about China and its inhabitants, explains everything about the utensils and ingredients they use, and the recipes are so understandable and simply written that you enjoy reading them! Also, very nice illustrations! I recommend it to anyone interested in Chinese cuisine adapted to the ingredients we have in Greece!

    Translated from Greek ·
    2
  • 0
  • See all
21,50 €
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