What do we eat on the feast of Saint John and Saint George? With what bread do we sweeten Our Lady on her feast day? Why does Saint Andrew want fried foods? Which saint do we refer to as both "Dolmadá" and "Sfougato"? Why do we prepare oil-based dishes for the Prophet Elijah? Which saint loves fried pastries and myzithra pies?
Almost all the saints of the Orthodox calendar have their specialties, both known and unknown, just like the major Christian celebrations – Christmas, Easter, Assumption – have their own. In this book, you will find 150 recipes to celebrate every day throughout the year.
Manufacturer
- Author
- Mairi Spyridogiannaki
- Publisher
- Oxy
- Language
- Greek
- Subtitle
- Traditional foods and sweets in the circle of the year
- Cover
- Soft
- Number of Pages
- 192
- Release Date
- 5/2017
- Publication Date
- 2017
- Dimensions
- 21x27.5 cm
- Award
- -
- ISBN-13
- 9789604362547
Important information
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