The Preserved Greek Cuisine is not just another conventional book about traditional cooking. The 76 recipes presented here are the result of a long-term study with the criterion of authenticity in both the ingredients and the preparation method.
These recipes are gathered from all over Greece. Some also remind us of Hellenism beyond our country's borders.
In many cases, we have focused on a contemporary presentation of traditional Greek dishes to demonstrate that our culinary past is also a promising future.
Manufacturer
- Publisher
- Le Monde / Les Livres du Tourisme
- Original Title
- Greek Culinary Tradition
- Language
- German
- Subtitle
- Von gestern für morgen
- Cover
- Soft
- Number of Pages
- 183
- Release Date
- 5/2007
- Publication Date
- 2007
- Dimensions
- 21x24 cm
- Award
- -
- Audience
- adults
- Illustrated Books
- No
- ISBN-13
- 9789608382107
Important information
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