This book was written to provide the necessary information to those who wish to learn about "Aromatic and Medicinal Plants" from both theoretical and practical perspectives.

It is divided into two parts (sections), a general one (Part 1) and a specific one (Part 2). In Part 1, information is provided regarding the creation of propagation material for Aromatic and Medicinal Plants and the necessary soil preparation before establishing a crop, as well as the method of planting and harvesting them.

In Part 2, the specific part, it discusses 47 species of Aromatic and Medicinal plants, providing information about each concerning its origin, botanical classification, morphology, ecology, cultivation, and usage.

[Excerpt from the text of the preface]