After 5 months, it almost disintegrates, the food turns black, and the bottom sticks. And all of this with proper maintenance, meaning you should wait for it to cool down before washing it, not using metallic objects, etc.

Flawless range of cookware. Their storage in the cabinet doesn't take up space, as the handle is detachable.

Very good pan, and because the food doesn't stick, you can cook without oil in many cases

We had bought the series four years ago and we had used it extensively. The logic of the frying-pan was very user-friendly. Of course, the first mistake with non-stick is the beginning of the end. Some scratches, either with a fork or with a metal spatula, caused the initial damage and after a year, we had a crack at that point. The rest of the pan was still in good condition, but we don't like to play with those materials. We decided to buy it again (we bought the 24 and 28cm). The series, however, now seems even more sturdy (both the bottom and the surface feel). They have made improvements compared to four years ago. It's just a little heavier, but that doesn't bother us in cooking or washing. Although usually "value for money" is used for no-name products that do their job, I believe that this pan deserves it too.

One of the worst frying pans. The handle has been damaged from the heat of the gas stove, and after a fall, the pan became warped around the edges. Fried eggs stick to it. I do not recommend it

It is prone to scratches and dents. After 5 months, it is not level to the eye. It requires great attention to the instructions in order to keep it for a long time.