The Terrestrial meat knife by NAVA is ideal for cutting fillets, steaks, or thick pieces of meat. Its sharp, serrated blade moves comfortably through the fibers of cooked meat without damaging it.

• Blade length: 11.0cm
• Handle length: 10.5cm

The Terrestrial knife series by NAVA includes a wide range of knives, suitable for every need during meal preparation, while also offering a rustic, timeless touch to your kitchen.

Made from a single piece of high-quality stainless steel, the knives are extremely sharp and retain their edge. They feature a wooden, ergonomic handle that offers easy handling and precision cutting.

Usage recommendations:

• Keep your fingers away from the sharp blade. Transport and handle it only by its handle.
• When carrying it in motion, always have the edge facing downwards.
• Never let it protrude from the edges of tables or counters.
• Always use a cutting surface to protect your counter and the knife's blade.
• Regularly sharpen your knives with a honing steel or sharpener.
• Do not soak the product in water, as moisture can cause cracks in the wooden parts of the product.
• If you notice odors, immerse the product in hot water with baking soda and white vinegar for 15 minutes.