Meat knife 30 cm, with a wooden handle, from the Nava Terrestrial series. Made from a single piece of high-quality stainless steel blade, which is extremely sharp and remains sharp over time. It features a wooden, durable, ergonomic handle, which offers easy handling, precision, and speed in cutting. Ideal for cutting raw meat into smaller pieces or thin slices, chopping areas of meat that include cartilage or bones, separating skin or fat from meat. It is also suitable for daily use and equally effective for slicing fruits or vegetables with a thick peel, such as pineapple or melon.

• Blade length: 17 cm
• Handle length: 13 cm

Instructions for Use:

• Before first use, wash the product with warm water, dish detergent, and a soft sponge.
• After each use, wash and dry well with a dry cloth.
• Do not use metal sponges, wire, or harsh cleaners.
• Prefer hand washing to ensure a longer product life.
• Manufactured in accordance with European regulations for products that come into contact with food.
• Keep your fingers away from the sharp blade. Transport and handle it only by its handle.
• When holding it in motion, always have the blade facing downwards.
• Never let it protrude from the edges of tables or counters.
• Always use the appropriate knife for the respective task.
• Always use a cutting surface to protect your counter, as well as the blade of the knife.
• Regularly sharpen your knives with a sharpening steel or sharpener so that their blades remain sharp for longer.
• Use the knife for cutting food and not for chopping metals, plastics, or frozen foods.
• Always place it in visible spots, on a wall magnet, in a box, in a special case, and not in the sink or under other objects.
• Always keep it out of the reach of children.
• Do not soak the product in water. High temperature, water, and humidity may cause cracks on the surfaces of the wooden parts of the product.
• If you notice persistent odors, immerse the product in 2 cups of warm water to which you add 2 tablespoons of baking soda and 30ml white vinegar. Leave for 15 minutes and rinse well.