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Nava Terrestrial Fillet Knife Made of Stainless Steel 20cm
Knives

Nava Terrestrial Fillet Knife Made of Stainless Steel 20cm Code: 10-058-046

The Nava Terrestrial filleting knife has a narrow, curved, pointed stainless steel blade and a wooden handle. It is used to cut fresh meat into smaller pieces or thin slices, as well as to separate...

The Nava Terrestrial filleting knife has a narrow, curved, pointed stainless steel blade and a wooden handle. It is used to cut fresh meat into smaller pieces or thin slices, as well as to separate the skin or fat from the meat. It is also suitable for chopping fruits and vegetables with thick skins.

  • Type: Filleting
  • Blade material: Stainless steel
  • Blade...
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Top specs

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  • Item

    Fillet

    The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
  • Blade Material Stainless Steel
  • Handle Material Wooden
  • Blade Length 20 cm

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Reviews (4)

Reviews

3.5
4
3.5
Review this product
  1. 1
  2. 2
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money
  • Koschris
    1
    Koschris

    Verified purchase

    It is not stainless steel

    Translated from Greek ·
    Did you find this review helpful?
  • mikepapgr
    4
    1 out of 1 members found this review helpful
    mikepapgr

    Verified purchase

    Like all cheap tools, here we have a product that requires some work to be able to be used. It is necessary to file and/or sand the edges, apart from the blade, so that they are not sharp and do not lead to injuries. Since we are using sandpaper, it is good to also sand the wooden handle so that it becomes smooth and no splinters protrude. Finally, apply a little olive oil for protection against oxidation and nourishment of the wood. It could do without these awful rivets, but they are proper little tricks. It is definitely not a good knife, but for its price and with the above modifications, it can be transformed into a useful tool before you get something better.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • 4
    Tasos_Pasinho

    Verified purchase

  • 5
    drmikew0olf

    Verified purchase

  • Koschris
    1
    Koschris

    It is not stainless steel

    Translated from Greek ·
    0
  • mikepapgr
    4
    mikepapgr

    Like all cheap tools, here we have a product that requires some work to be able to be used. It is necessary to file and/or sand the edges, apart from the blade, so that they are not sharp and do not lead to injuries. Since we are using sandpaper, it is good to also sand the wooden handle so that it becomes smooth and no splinters protrude. Finally, apply a little olive oil for protection against oxidation and nourishment of the wood. It could do without these awful rivets, but they are proper little tricks. It is definitely not a good knife, but for its price and with the above modifications, it can be transformed into a useful tool before you get something better.

    Translated from Greek ·
    1
  • 4
    Tasos_Pasinho

    0
  • 5
    drmikew0olf

    0
  • See all
Product report

Description & Specifications

The Nava Terrestrial filleting knife has a narrow, curved, pointed stainless steel blade and a wooden handle. It is used to cut fresh meat into smaller pieces or thin slices, as well as to separate the skin or fat from the meat. It is also suitable for chopping fruits and vegetables with thick skins.

  • Type: Filleting
  • Blade material: Stainless steel
  • Blade length: 20 cm
  • Handle material: Wood
  • Color: Silver
  • Pieces: 1
  • Dishwasher safe: Yes
  • Use: Domestic

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
10-058-046
Type
Fillet

Type

Fillet

The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
Material
Stainless Steel
Handle Material
Wooden
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
20 cm
Colour
Silver
with Non-Stick Coating
No
Dishwasher safe
Yes
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (4)

3.5
4
3.5
Review this product
  1. 1
  2. 2
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money
  • Koschris
    1
    Koschris

    Verified purchase

    It is not stainless steel

    Translated from Greek ·
    Did you find this review helpful?
  • mikepapgr
    4
    1 out of 1 members found this review helpful
    mikepapgr

    Verified purchase

    Like all cheap tools, here we have a product that requires some work to be able to be used. It is necessary to file and/or sand the edges, apart from the blade, so that they are not sharp and do not lead to injuries. Since we are using sandpaper, it is good to also sand the wooden handle so that it becomes smooth and no splinters protrude. Finally, apply a little olive oil for protection against oxidation and nourishment of the wood. It could do without these awful rivets, but they are proper little tricks. It is definitely not a good knife, but for its price and with the above modifications, it can be transformed into a useful tool before you get something better.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • 4
    Tasos_Pasinho

    Verified purchase

  • 5
    drmikew0olf

    Verified purchase

  • Koschris
    1
    Koschris

    It is not stainless steel

    Translated from Greek ·
    0
  • mikepapgr
    4
    mikepapgr

    Like all cheap tools, here we have a product that requires some work to be able to be used. It is necessary to file and/or sand the edges, apart from the blade, so that they are not sharp and do not lead to injuries. Since we are using sandpaper, it is good to also sand the wooden handle so that it becomes smooth and no splinters protrude. Finally, apply a little olive oil for protection against oxidation and nourishment of the wood. It could do without these awful rivets, but they are proper little tricks. It is definitely not a good knife, but for its price and with the above modifications, it can be transformed into a useful tool before you get something better.

    Translated from Greek ·
    1
  • 4
    Tasos_Pasinho

    0
  • 5
    drmikew0olf

    0
  • See all
3,22 €
14,00 €   shipping cost