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Victorinox Swiss Classic Knife Chef from Stainless Steel 20cm
Knives

Victorinox Swiss Classic Knife Chef from Stainless Steel 20cm Code: 6.8083.20G

Key features:

  • Chef Knife
  • Material: Stainless Steel
  • Blade length: 20 cm
See Description & Specifications

  • Item

    Chef

    The chef's knife is a versatile kitchen tool, ideal for cutting, chopping, slicing, and filleting. It features a wide and slightly curved blade, allowing for a natural motion during cutting. It is mainly made of durable steel and has an ergonomic handle for a stable and comfortable grip.
  • Blade Material Stainless Steel
  • Blade Length 20 cm
59 00 €
Delivery by Fri, 07 Aug
14,00 €   shipping cost
Sent from Greece
From Action Items
Greece
See Cutlery on the page of Action Items

Reviews (4)

Reviews

4.8
4
4.8
Review this product
  1. 3
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Weight
  • Value for money
  • lancias
    4
    2 out of 2 members found this review helpful
    lancias

    Verified purchase

    Good knife....if I had to buy it again, I would get this one without the notches....anyway, it doesn't really have a big difference in the end

    Translated from Greek ·
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Weight
    • Value for money
    Did you find this review helpful?
  • dhmhtrhs1962
    5
    dhmhtrhs1962
    Expert user

    Verified purchase

    Very good knife, very satisfied with its performance, you don't need to apply pressure to cut, it goes smoothly on its own. Just be careful with how quickly you work with it.

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    kermit.pigatheus.7

    Verified purchase

  • 5
    Γιάννης Γιουζγκιός

    Verified purchase

    This review is about a variation of the product

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
Product report

Description & Specifications

Chef Knife

The chef's knife is the favorite knife of every professional and amateur cook, and not without reason. It perhaps has the most uses of any other kitchen knife, as you can use it to cut large portions, chop or slice everything from vegetables and fruits to meat and fish. Its wide blade and curved edge make it ideal for quick chopping through the well-known rocking motion. The thickness of the blade at the spine is enough to give you the weight and power you need, while its length covers a wide range of daily tasks.

Blade made of premium quality stainless steel

The blades of all the knives in the series are made from martensitic stainless steel. The basis for optimal functionality and durability of the blade is the use of the right steel alloy. The steel must produce the perfect combination of sharpness and corrosion protection. The blades in the series are extremely durable & sharp, offering high professional performance, without being too hard, making sharpening easier but also necessary at more infrequent intervals.

Ergonomic handle, comfortable grip

The high-aesthetic handle of the Swiss Classic series knives is extremely ergonomic and made of POM, a material that offers you unparalleled resistance to wear, can be sterilized, and has hardness and durability over a wide range of temperatures.

Cutting board

It is recommended to make cuts on wooden or plastic cutting surfaces. Glass, stone, and marble cutting surfaces are unsuitable as they can cause permanent damage to the knife blades.

Cleaning

Wash the knife with warm water before using it for the first time. After each use, make sure to wash the knife without delay (with a simple detergent) and dry it with a soft cloth. Especially if you have cut acidic foods, you must wash the knife immediately after use.

For your safety, you should always wipe the knife away from your body and away from the edge, with a cloth or towel.

Sharpening

No matter how sharp a knife is initially, after some use it needs sharpening, something you can achieve with a sharpener, whetstone, or honing rod.

You can determine if your knife cuts well with an easy test using the knife and a sheet of paper. A sharp knife can easily and cleanly cut a sheet of paper. Conversely, a knife that needs sharpening will struggle and the cut will be jagged.

It is also recommended to occasionally have your knives sharpened by a professional to repair any potential damage to the blade's edge and to maintain its sharpness.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
6.8083.20G
Type
Chef

Type

Chef

The chef's knife is a versatile kitchen tool, ideal for cutting, chopping, slicing, and filleting. It features a wide and slightly curved blade, allowing for a natural motion during cutting. It is mainly made of durable steel and has an ergonomic handle for a stable and comfortable grip.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
20 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (4)

4.8
4
4.8
Review this product
  1. 3
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Weight
  • Value for money
  • lancias
    4
    2 out of 2 members found this review helpful
    lancias

    Verified purchase

    Good knife....if I had to buy it again, I would get this one without the notches....anyway, it doesn't really have a big difference in the end

    Translated from Greek ·
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Weight
    • Value for money
    Did you find this review helpful?
  • dhmhtrhs1962
    5
    dhmhtrhs1962
    Expert user

    Verified purchase

    Very good knife, very satisfied with its performance, you don't need to apply pressure to cut, it goes smoothly on its own. Just be careful with how quickly you work with it.

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    kermit.pigatheus.7

    Verified purchase

  • 5
    Γιάννης Γιουζγκιός

    Verified purchase

    This review is about a variation of the product

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
59,00 €
14,00 €   shipping cost