The Icel Technik chef’s knife features a full-tang serrated blade made of X50CrMoV15 stainless steel with chromium, molybdenum and vanadium. The wavy edge makes it easier to cut foods with a hard crust without crushing them. It is suitable for cutting meat, fish, fruit and vegetables, as well as for peeling, chopping and crushing garlic.
The blade has a hardness of 57 ± 2 HRC and is hand-sharpened. The ergonomic handle, made of polyoxymethylene (POM), has stainless steel rivets and provides a secure grip even with wet hands. The knife is made in Portugal.
- Type: Chef’s knife
- Pieces: 1
- Blade material: X50CrMoV15 stainless steel with chromium, molybdenum and vanadium
- Blade type: Serrated
- Blade length: 20 cm
- Blade hardness: 57 ± 2 HRC
- Handle material: Polyoxymethylene (POM)
- Rivets: Stainless steel
- Colour: Black
- Range: Professional
- Country of manufacture: Portugal
- Product Number
- 271.8660.20
- Type
- Chef
- Material
- Stainless Steel
- Blade Type
- Serrated
- Japanese
- No
- Professional Series
- Yes
- Household Use
- No
- Pieces
- 1 pcs
- Blade Length
- 20 cm
- Colour
- Black
- with Non-Stick Coating
- No
- Dishwasher safe
- No
- For Left-Handed Players
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.