Knives

Samura Bamboo Knife Bread from Stainless Steel 20cm Code: SBA-0055

Key features:

  • Bread Knife
  • Material: Stainless Steel
  • Blade Length: 20 cm
  • Total Length: 32.2 cm
  • Weight: 111 gr
See full description
  • Item Bread
  • Blade Material Stainless Steel
  • Handle Material Metallic
  • Blade Length 20 cm
  • See all
30 80
Delivery Tue, 30 Jun - Thu, 02 Jul
14,00 €   shipping cost
Sent from Greece
From Couzina 5.0 (23)
Greece
1 piece
See Cutlery on the page of Couzina

Description

Description

Bread Knife

The bread knife features a serrated blade that makes it ideal for cutting bread as well as cutting foods that have a hard crust and a soft interior. In addition to cutting bread, it can be used for cutting fruits such as watermelon, pineapple, citrus fruits, etc. as well as various cooked foods, such as large pieces of meat.

Blade Material

The blade is made of AUS-8 steel with a medium carbon content and high chromium content. It offers excellent balance of properties between hardness, sharpness of the blade, and corrosion resistance. This balance provides great durability and is the favorite alloy for many quality knife enthusiasts.

Its hardness level is 58 HRC (a knife with a hardness above 56 HRC is considered good).

Handle

The handle is made of stainless steel and offers durability and resistance during use. Additionally, it is comfortable to hold and thanks to its textured design, it resembles the shape of a bamboo plant stem.

Cutting Surface

It is recommended to make cuts on wooden or plastic cutting surfaces. Glass, stone, and marble cutting surfaces are not suitable as they can cause permanent damage to the knife blades.

Cleaning

Wash the knife with warm water before using it for the first time. After each use, make sure to wash the knife immediately (with a mild detergent) and dry it with a soft cloth. Especially if you have cut acidic foods, you should wash the knife immediately after use.

For your own safety, you should always wipe the knife away from your body and away from its edge, using a cloth or towel.

It is not recommended to wash it in the dishwasher but by hand, in order to protect its material and maintain its sharpness for a long time.

Sharpening

No matter how sharp a knife is at first, after some use it needs sharpening, something you can achieve with a sharpener, sharpening stone, or strop.

You can tell if your knife cuts well with an easy test using the knife and a piece of paper. A sharp knife can easily and cleanly cut through a piece of paper. On the other hand, a knife that needs sharpening will struggle and its cutting will be dull.

It is also advisable to sharpen your knives with a professional occasionally, to fix any damage to the blade's edge and to maintain sharpness.

Manufacturer

See full description

Specifications

Specifications

Product Number
SBA-0055
Type
Bread
Material
Stainless Steel
Handle Material
Metallic
Blade Type
Serrated
Japanese
No
Professional Series
Yes
Household Use
No
Pieces
1 pcs
Blade Length
20 cm
Colour
Silver
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (2)

Reviews

  1. 2
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Paris sfrs
    5
    3 out of 3 members found this review helpful

    Verified purchase

    I needed a bread knife. I found it beautiful in appearance and I bought it. Perhaps slightly more beautiful than in the photos. It is sharp (being new) and I hope it stays that way. What made a slightly negative impression on me is that it feels lighter in the hand than other knives I was used to (the handle is not solid).

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • I needed a bread knife. I found it beautiful in appearance and I bought it. Perhaps slightly more beautiful than in the photos. It is sharp (being new) and I hope it stays that way. What made a slightly negative impression on me is that it feels lighter in the hand than other knives I was used to (the handle is not solid).

    Translated from Greek ·
    3
  • 0
  • See all

Description & Specifications

Bread Knife

The bread knife features a serrated blade that makes it ideal for cutting bread as well as cutting foods that have a hard crust and a soft interior. In addition to cutting bread, it can be used for cutting fruits such as watermelon, pineapple, citrus fruits, etc. as well as various cooked foods, such as large pieces of meat.

Blade Material

The blade is made of AUS-8 steel with a medium carbon content and high chromium content. It offers excellent balance of properties between hardness, sharpness of the blade, and corrosion resistance. This balance provides great durability and is the favorite alloy for many quality knife enthusiasts.

Its hardness level is 58 HRC (a knife with a hardness above 56 HRC is considered good).

Handle

The handle is made of stainless steel and offers durability and resistance during use. Additionally, it is comfortable to hold and thanks to its textured design, it resembles the shape of a bamboo plant stem.

Cutting Surface

It is recommended to make cuts on wooden or plastic cutting surfaces. Glass, stone, and marble cutting surfaces are not suitable as they can cause permanent damage to the knife blades.

Cleaning

Wash the knife with warm water before using it for the first time. After each use, make sure to wash the knife immediately (with a mild detergent) and dry it with a soft cloth. Especially if you have cut acidic foods, you should wash the knife immediately after use.

For your own safety, you should always wipe the knife away from your body and away from its edge, using a cloth or towel.

It is not recommended to wash it in the dishwasher but by hand, in order to protect its material and maintain its sharpness for a long time.

Sharpening

No matter how sharp a knife is at first, after some use it needs sharpening, something you can achieve with a sharpener, sharpening stone, or strop.

You can tell if your knife cuts well with an easy test using the knife and a piece of paper. A sharp knife can easily and cleanly cut through a piece of paper. On the other hand, a knife that needs sharpening will struggle and its cutting will be dull.

It is also advisable to sharpen your knives with a professional occasionally, to fix any damage to the blade's edge and to maintain sharpness.

Manufacturer

Product Number
SBA-0055
Type
Bread
Material
Stainless Steel
Handle Material
Metallic
Blade Type
Serrated
Japanese
No
Professional Series
Yes
Household Use
No
Pieces
1 pcs
Blade Length
20 cm
Colour
Silver
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (2)

  1. 2
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Paris sfrs
    5
    3 out of 3 members found this review helpful

    Verified purchase

    I needed a bread knife. I found it beautiful in appearance and I bought it. Perhaps slightly more beautiful than in the photos. It is sharp (being new) and I hope it stays that way. What made a slightly negative impression on me is that it feels lighter in the hand than other knives I was used to (the handle is not solid).

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • I needed a bread knife. I found it beautiful in appearance and I bought it. Perhaps slightly more beautiful than in the photos. It is sharp (being new) and I hope it stays that way. What made a slightly negative impression on me is that it feels lighter in the hand than other knives I was used to (the handle is not solid).

    Translated from Greek ·
    3
  • 0
  • See all
30,80 €
14,00 €   shipping cost