DARJEELING – INDIAN BLACK TEA

The Darjeeling varieties come from tea plantations in Northern India, at the foothills of the Himalayas between the regions of Bhutan, Nepal, and Sikkim. Under the ideal conditions of altitude, temperature, sunlight, and humidity that the area provides, vast gardens of exquisite tea thrive.

Darjeeling varieties are characterized by their incomparable delicate flavor, complemented by aromas of almond, nutmeg, and ripe fruits.

Suitable for consumption at any time of the day, without the addition of milk to not overshadow the fine aromas.

• Indian black tea
• Steeping time: 4-5 minutes
• Content: 24 Cristal® tea bags packaged individually.