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Icel Yanagiba Tokyo Knife Yanagiba from Stainless Steel 30cm
Knives

Icel Yanagiba Tokyo Knife Yanagiba from Stainless Steel 30cm Code: 261.TK44.30

The Icel Tokyo Yanagiba knife has a narrow, pointed blade made of X50CrMoV15 stainless steel with chromium, molybdenum and vanadium. Its single-sided edge and blade are suitable for left-handed users,...

The Icel Tokyo Yanagiba knife has a narrow, pointed blade made of X50CrMoV15 stainless steel with chromium, molybdenum and vanadium. Its single-sided edge and blade are suitable for left-handed users, while its shape is designed for cutting and filleting fish, as well as preparing sushi and sashimi.

  • Type: Yanagiba
  • Blade material: X50CrMoV15 stainless steel...
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  • Item

    Yanagiba

    The Yanagiba is a traditional Japanese knife with a long, narrow single-edged blade, ideal for filleting fish and preparing sashimi. It offers exceptionally clean cuts with a single motion, preserving the texture and appearance of the ingredient.
  • Blade Material Stainless Steel
  • Blade Length 30 cm

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Product report

Description & Specifications

The Icel Tokyo Yanagiba knife has a narrow, pointed blade made of X50CrMoV15 stainless steel with chromium, molybdenum and vanadium. Its single-sided edge and blade are suitable for left-handed users, while its shape is designed for cutting and filleting fish, as well as preparing sushi and sashimi.

  • Type: Yanagiba
  • Blade material: X50CrMoV15 stainless steel with chromium, molybdenum and vanadium
  • Blade length: 30 cm
  • Edge: Single-sided
  • Suitable for: Left-handed users
  • Handle: Proflex Plus with a non-slip surface
  • Pieces: 1
  • Range: Professional

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
261.TK44.30
Type
Yanagiba

Type

Yanagiba
The Yanagiba is a traditional Japanese knife with a long, narrow single-edged blade, ideal for filleting fish and preparing sashimi. It offers exceptionally clean cuts with a single motion, preserving the texture and appearance of the ingredient.
Material
Stainless Steel
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Blade Length
30 cm
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (2)

5.0
2
5.0
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  2. 4 stars
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  4. 2 stars
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  5. 1 star
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40,00 €
14,00 €   shipping cost