Use the Lodge cast iron pot – Dutch oven 1.89lt, to cook and then serve soups, legumes, or any favorite family dish directly at the table.

Made from cast iron with a 100% natural seasoning coating using vegetable oil and ready to use. With its key features of excellent heat distribution and retention, it will provide your food with proper, healthy, and even cooking while preserving all its nutritional value.

It has a specially designed interior lid for moisture recycling during cooking. With two helper handles for added comfort and accuracy during transport.

• Dimensions: (L) 26.97cm x (W) 20.95cm x (H) 12.7cm.
• Weight: 3.02Kg
• Material: Cast Iron
• Color: Black
• Ready to use
• Compatibility: on all cooking surfaces, BBQ grills, ovens
• Use: ideal for cooking, sautéing, frying, serving
• Country of manufacture: USA

Usage and care instructions: Hand wash. Dry immediately - even before the first use. Rub with a light coating of vegetable oil after each wash. To keep the cast iron "seasoned" and protected from moisture.

Lodge Cast Iron is suitable for use on induction, ceramic, electric stoves and gas ranges, in your oven, on the grill, or even over an open fire. Do not use it in the microwave.

Our cookware is safe at high temperatures. Use tools made of silicone, metal, wood, or high-temperature materials. The handles get hot, use gloves or a dry cloth.

Wash with mild soapy water and dry immediately, coating with oil. However, be aware that cookware can reach 200ºC within 4 minutes on medium heat.

If you see rust, don't panic, clean the rust off, rinse, dry, and rub with a little vegetable oil. If the problem persists, you may need to carefully remove all the rust.