Organic brown rice vinegar, based on an original Japanese recipe, to include the basic ingredients for sushi preparation.

Ingredients:

• Vinegar from dark rice* (water, dark rice*),
• mirin sweet rice seasoning* (sweet rice*, water, ground rice*, rice*),
• sea salt,
• soy sauce* (water, soybeans*, wheat*, sea salt, grain alcohol [ethanol]*).

Average Nutritional Value/100ml:

• energy 271kJ/65kcal,
• fats 0g - saturated 0g,
• carbohydrates 13g - sugars 13g,
• protein 0.3g,
• salt 13.2g.

Organic, Low Fat, Vegan, Vegetarian, Macrobiotic.