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Carob syrup is produced from the fruits of the carob tree and has a mild, sweet taste. It can be used as a sweetener for cakes, tahini, hot and cold drinks, yogurt, ice cream, and rice. It is an excellent substitute for sugar. The taste may vary depending on the variety used without changing the nutritional values.
Ingredients:
Energy: 1192 kJ / 285 kcal
*Organic cultivation product 350g
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
