Made from two layers. Outer layer is 15μm polyamide (nylon) and inner layer is 60μm polyethylene, suitable for food contact.
The materials used also function as a UV radiation protection filter.
Suitable for temperatures from -20 to 110˚C.
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Vacuum sealer bags for use in combination with a Sous Vide system.
Made from two layers. Outer layer is 15μm polyamide (nylon) and inner layer is 60μm polyethylene, suitable for food contact.
The materials used also function as a UV radiation protection filter.
Suitable for temperatures from -20 to 110˚C.
The official page of the product here.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.