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The Dutch oven from Berlinger Haus is a cooking utensil with a lid, which has the ability to retain the temperature inside and heat evenly. It is made of cast iron, a material that makes it ideal for slow cooking at a steady temperature. Cast iron Dutch ovens heat up slower and maintain a stable temperature for a longer time. It features a non-stick coating made of enamel, which is more sensitive compared to ceramic when it comes to washing.
Dimensions & Capacity
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.