Ola Bio white spaghetti is made from emmer wheat, also known as zea, and water. It contains dietary fiber, B vitamins, minerals, and protein. Cooking time: 6–8 minutes.
- Pasta type: Spaghetti
- Variety: Pasta
- Ingredients: Emmer wheat flour, water
- Color: White
- Organic product: Yes
- Country of origin: Greece
- Weight: 400 g
- Pieces: 1
- Cooking time: 6–8 minutes
- Energy per 100 g: 162 kcal
- Fat per 100 g: 1.2 g
- Saturated fat per 100 g: 0 g
- Carbohydrates per 100 g: 73 g
- Sugars per 100 g: 1.6 g
- Dietary fiber per 100 g: 4 g
- Protein per 100 g: 12 g
- Salt per 100 g: 0 g
Dimensions
- Product Type
- Spaghetti
- Spaghetti Type
- Spaghetti
- Pieces
- 1 pcs
- Weight
- 400 gr
Dietary Preferences
- High Protein
- No
- Keto
- No
- Organic Product
- Yes
- Total Grinding
- No
- Gluten-Free
- No
- Vegan
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.