HealthTrade bulgur is a grain that can be used as an alternative to polished rice and pasta, in salads and hot dishes. It contains dietary fiber, complex carbohydrates, B vitamins and vitamin E, as well as minerals such as iron, magnesium and zinc.
For use in cold dishes, it can be soaked in lukewarm water for 30–40 minutes or, for a larger quantity, for about 1 hour. For hot dishes, rinse it with cold water and add it to the pot 15–20 minutes before cooking is complete. As it absorbs liquid, additional water is needed; prolonged soaking or boiling may affect its flavor.
- Type: Bulgur
- Weight: 500 g
- Pieces: 1
- Nutrients: Dietary fiber, complex carbohydrates, vitamins B and E, iron, magnesium, zinc, selenium, potassium and phosphorus
Dimensions
- Product Type
- Oatmeal
- Pieces
- 1 pcs
- Weight
- 500 gr
Dietary Preferences
- High Protein
- -
- Keto
- No
- Organic Product
- No
- Total Grinding
- No
- Gluten-Free
- No
- Vegan
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.