GLUTEN-FREE CHICKPEA PASTA ORGANIC 250gr

The range of legume pasta by Probios is an innovation in the field of gluten-free pasta. Ideal for those who wish to diversify their meal with a new flavor. The pasta is made from 100% organic chickpea flour, is vegan, and produced in Italy.

This legume pasta is a rich source of dietary fiber and has a high protein content, which helps in maintaining muscle mass. Enjoy it plain or with your favorite sauce.

• Country: Italy
• Ingredients: chickpea flour* (*=Organic farming product)

Nutrition information per 100g:

• Energy: 1513kj/359kcal
• Fat: 6.1g of which saturated: 0.9g
• Carbohydrates: 52g of which sugars: 2.9g