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White pre-baked baguettes by Schar, with sourdough, ready for baking. They are specially designed for individuals with gluten intolerance. They are high in fiber and contain no milk, eggs, or preservatives.
See full descriptionBake in a preheated oven at 200°C for 5-7 minutes. The product is pre-baked.
Corn starch, water, sourdough 19% (rice flour, water), rice flour, vegetable fibers (psyllium, bamboo), high oleic sunflower oil, soy protein, thickening agent: hydroxypropyl methylcellulose; rice starch, corn germ, yeast, rice syrup, iodized salt. Contains soy. May contain traces of lupin.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
