Bio Agros fine wheat semolina is made from organically grown durum wheat and originates from Greece. It is used in baked goods and desserts such as halva, galaktoboureko and revani.
When preparing dough, sift before use and add the water gradually. Store in a sealed container in a cool, dry place, away from strong odours.
- Type: Wheat semolina
- Variety: Fine
- Wheat: Durum
- Organic product: Yes
- Use: For baked goods
- Ingredients: Durum wheat*
- Country of origin: Greece
- Weight: 500 g
- Pieces: 1
- Energy per 100 g: 1575 kJ / 371 kcal
- Fat per 100 g: 1.5 g
- Saturated fat per 100 g: 0.4 g
- Carbohydrates per 100 g: 76 g
- Sugars per 100 g: 3.3 g
- Dietary fibre per 100 g: 2.5 g
- Protein per 100 g: 12.2 g
- Salt per 100 g: 0.26 g
Specifications
- Type
- Semolina
- Main Indredient
- Wheat
- Hardness
- Hard
- Use
- Baking
- Pieces
- 1 pcs
- Variety
- Fine
- Weight
- 500 gr
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.