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The wild Black Truffle, this expensive underground mushroom, is harvested from the Greek forests. With its unique aroma and very intense flavor profile, it contributes to the creation of an incredible pasta, with a very delicate and fine taste.
This is a product that adds special weight to every table it graces, while simultaneously preserving its high nutritional value.
It requires 7 minutes of boiling.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.