Cocktail Ingredients

Giffard Syrup for Cocktail with Vanilla Flavour 1000ml

Giffard has specialized in the production of high-quality syrups for over 125 years. It was founded in 1885 by Emile Giffard, a pharmacist who invented the mint liqueur Menthe Pastille. The company...

Giffard has specialized in the production of high-quality syrups for over 125 years. It was founded in 1885 by Emile Giffard, a pharmacist who invented the mint liqueur Menthe Pastille. The company continues to seek out the best and most aromatic ingredients.

Pure sugar syrup with natural vanilla extract. No additives.

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Description

Description

Giffard has specialized in the production of high-quality syrups for over 125 years. It was founded in 1885 by Emile Giffard, a pharmacist who invented the mint liqueur Menthe Pastille. The company continues to seek out the best and most aromatic ingredients.

Pure sugar syrup with natural vanilla extract. No additives.

Manufacturer

See full description

Specifications

Specifications

Specifications

Type
Syrup
Flavour
Vanilla

Quantity

Mass Gaining
1000 ml

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (3)

Reviews

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 2
Review this product
  • taliantzakos
    1
    2 out of 3 members found this review helpful

    Verified purchase

    Personally, I don't understand vanilla at all. I was disappointed since the hazelnut flavor from the same company is excellent. I definitely wouldn't recommend it anywhere and I'm concerned about how I will consume it

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    Not a very strong taste, if you put too much it ruins your drink, it becomes like molasses

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

  • Personally, I don't understand vanilla at all. I was disappointed since the hazelnut flavor from the same company is excellent. I definitely wouldn't recommend it anywhere and I'm concerned about how I will consume it

    Translated from Greek ·
    2
  • Not a very strong taste, if you put too much it ruins your drink, it becomes like molasses

    Translated from Greek ·
    0
  • 0
  • See all

Description & Specifications

Giffard has specialized in the production of high-quality syrups for over 125 years. It was founded in 1885 by Emile Giffard, a pharmacist who invented the mint liqueur Menthe Pastille. The company continues to seek out the best and most aromatic ingredients.

Pure sugar syrup with natural vanilla extract. No additives.

Manufacturer

Specifications

Type
Syrup
Flavour
Vanilla

Quantity

Mass Gaining
1000 ml

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (3)

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 2
Review this product
  • taliantzakos
    1
    2 out of 3 members found this review helpful

    Verified purchase

    Personally, I don't understand vanilla at all. I was disappointed since the hazelnut flavor from the same company is excellent. I definitely wouldn't recommend it anywhere and I'm concerned about how I will consume it

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    Not a very strong taste, if you put too much it ruins your drink, it becomes like molasses

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

  • Personally, I don't understand vanilla at all. I was disappointed since the hazelnut flavor from the same company is excellent. I definitely wouldn't recommend it anywhere and I'm concerned about how I will consume it

    Translated from Greek ·
    2
  • Not a very strong taste, if you put too much it ruins your drink, it becomes like molasses

    Translated from Greek ·
    0
  • 0
  • See all