- Color: White and slightly yellow cloudy syrup.
- Scent: Neutral and slightly sweet scent.
- Taste: Light egg white taste.
Description
Specifications
Syrup from sugarcane and egg white. The Giffard Egg White is an innovative solution for creating egg white-based cocktails, bringing flavor, texture, and foam in a quick and simple way with absolute food safety.
Tasting Characteristics
- Color: White and slightly yellow cloudy syrup.
- Scent: Neutral and slightly sweet scent.
- Taste: Light egg white taste.
Storage Instructions
Store in a dry, clean, and cool place (maximum 25°C).
Ingredients
Sugarcane, water, egg white, preservative E211.
Nutritional Information
- Energy: 303 kcal / 1287 kJ
- Fat: 0 g, Saturated fatty acids: 0 g
- Carbohydrates: 75 g
- Sugars: 75 g
- Proteins: 0.6 g
- Salt: 0 g
Specifications
- Type
- Syrup
- Flavour
- Egg White
Quantity
- Mass Gaining
- 700 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.