Our dried mushrooms are a delicious unique collection of 8 different products: Porcini, Black Trumpets, Chanterelles, Forest mix, Farm mix, Oyster mushrooms, Shiitake, Morels.

We select the best quality mushrooms and immediately after harvesting, we sort, clean, and dry them using the most environmentally friendly technology: our sun. After staying in the solar dryer, they are placed in the thermal dryer where at a temperature of 60°C the final product is pasteurized.

Our solar drying technology significantly improves the quality of dried mushrooms in terms of color, texture, and taste, enhancing the intensity of flavors. The main advantage of solar drying is the natural enrichment of mushrooms with vitamin D, as ergosterol is converted to ergocalciferol under exposure to natural ultraviolet light from the sun.