Cocoa Cream 32g: sugar, vegetable oils and fats (rapeseed, cocoa butter, sunflower oil), hazelnuts 10%, low-fat cocoa powder 8.8%, emulsifier: E322; natural vanilla flavoring.
Breadsticks 20g: potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine [vegetable oil and fats in non-stable ratios (high oleic sunflower oil, shea butter), water, salt, lemon juice, emulsifier: E471], yeast, glucose-fructose syrup, sugar, salt, thickener: E-464, emulsifier: E-472e; raising agent: E503; natural flavoring.
