Corn starch, cornflower, butter (milk), sugar, modified tapioca starch, eggs, whole milk powder, beet syrup, emulsifier: mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, raising agents: ammonium bicarbonate, sodium bicarbonate; salt, natural flavors, acidifier: citric acid.
Gluten-free butter biscuits, an ideal sweet snack for those suffering from allergies or intolerance to gluten, wheat, and for everyone who chooses a balanced and healthy diet. They do not contain palm oil.
Ingredients
Corn starch, cornflower, butter (milk), sugar, modified tapioca starch, eggs, whole milk powder, beet syrup, emulsifier: mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, raising agents: ammonium bicarbonate, sodium bicarbonate; salt, natural flavors, acidifier: citric acid.
Specifications
- Type
- Classic
- Soft
- No
- Sticks
- No
- Flavor
- Butter
Dietary Preferences
- Organic
- No
- No Added Sugar
- No
- Gluten Free
- Yes
- Oats
- No
- Vegan
- No
Extra Specifications
- Cannabis
- No
- Whole Grain
- No
- Protein
- No
Quantity
- Weight
- 165 gr
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.