It's not a bad purchase, as long as you read the dosages correctly. The only negative thing is that it splashes a little water when it starts boiling.

It is not a bad product overall, but it is more suitable for people who want to cook simple classic rice at home. I bought it to make sushi in smaller quantities and it doesn't work. It doesn't automatically stop when the rice is ready, and the water splashes out of the lid when it starts boiling.

The rice sticks to the bottom of the pot from the first time I used it when it was new and the pot is not of good quality, given that I had used another brand before, which is very good, but not available for purchase in Greece.

Very good value for money product, very easy and fast rice and its capacity is perfect for 1 or 2 people, it also has a steam cooking container.

It hasn't served me well, always needing more rice and constant stirring to prevent the bottom from sticking. And the lid is open because during boiling, the water runs out from the lid.

Very good for soups, barley, couscous, etc. It doesn't stick as some people say, it seems to stick at first but not in the end. I recommend it.

Unfortunately, the rice still sticks even when following the instructions to the letter (which, however, are not the best), regardless of what the other reviews say.

First cooking, I followed the instructions and tips of previous users (to put a little oil in the pot so that it does not stick to the bottom), however, it stuck a little but nothing tragic. (it didn't burn and with a little soaking it came off as if it never existed). The rice came out EXCEPTIONALLY cooked.
For the second one, I did the same, letting the rice boil a little less and keeping it on warm until it absorbed the remaining water. EXCEPTIONAL again, for those who want it to have a little bite.
Very satisfied! I finally missed having hands because I was useless in cooking rice...
Its construction is of average quality, but for its price, it is an awesome tool!

Unacceptable. After 2 months (and using it once a week), today it decided to stop working completely. No indicator lights up and it doesn't heat up.

It is ideal for 1-2 people, for me as a student it suits me just fine. The rice it makes is good, I am satisfied with it. The rice stays warm as long as you make it, but the temperature won't be as hot as if I had just made it, for its price it is good. The bottom doesn't stick, it has a non-stick coating that comes off if you clean it with a soft sponge (if you clean it with a hard sponge, the non-stick coating comes off and it sticks). What is at the bottom is rice that has received more heat and dries out, and this happens with almost all rice cookers. You can put it in soup and it will soften (or a little water and press the rice cooker to start working. After 2-5' close it)

Very good value for money. It didn't burn the rice at all. It was ready in record time, fluffy and perfectly cooked. A very good purchase.

It boils the rice nicely and has a better taste than "traditional" boiling. BUT in small quantities (2 cups or less) it sticks to the bottom 100%, unless I close it myself as soon as I see it's ready. If it was more expensive, I would give it a 3/5 rating, but I'm giving it 1 star due to the price.

Let me confirm that the rice sticks to the bottom and burns even though the water-to-rice ratios are as stated in the instructions! I don't understand the other comments like "if the rice sticks, it's not a big deal" or "if it sticks, it's easy to clean," as well as any justification regarding the sticking and burning of the rice in the pot. It is a RICE COOKER and it should cook rice perfectly! Otherwise, it should be named and sold as something else! Therefore, the machine DOES NOT DO the job it was made for, and it should rightfully receive 0 stars.

It makes very nice rice, tender and crispy without any leftover water.
I followed the rice water instructions.
I thought maybe I needed to get a more expensive cooker, but it was fine.
The protein.
Good cooking, it also has steam cooking for vegetables, a small amount, but it's not a steamer.
Hello, for the rice I make, I add a little more water than it says and it comes out nicer.
Maybe it depends on the quality.
Also, a little rice sticks to the bottom, it is left with a little water to swell and rubbed with the spoon and finally a sponge

The best for its money. Be careful to put a little oil on the bottom so that the rice does not stick. The rice sticks a little on the bottom surface, but it comes out fine. Be careful not to put metallic objects in the basket. Let's not forget we're talking about a device that costs 25 euros.

All you need is a little rinsing of the rice, you add water according to the quantity you want, salt and the spices of your choice, and it does the rest perfectly on its own. Every time perfectly cooked rice. The only negative is that something usually sticks to the bottom.

Very good machine with excellent results in cooking rice. For a test, I added mixed vegetables with the rice and the result was excellent. Water quantity as instructed. I don't know how it will perform over time in terms of its functionality, but so far it seems worth its money.

The machine is awesome! It makes rice just like the Asian restaurants. Finally, I had decent rice. Pay attention to the rice-water ratios, they should be as stated in the instructions. In case it sticks a little, stay calm. Take out the container and add a little water to soak it. In 10 minutes, whatever stuck will come off with a sponge. It's worth every euro, don't think too much about it.

Very satisfactory rice cooker, especially for the price. You may stick the rice a little to the bottom, but it comes off easily and cleans easily if you soak it a little. The steam cooking attachment is very convenient. Although it appears small, it can hold a considerable amount of food