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Tarragon is an aromatic herb with an intense aroma and flavor, often used in cooking to add freshness to various dishes. It can be used fresh or dried, either the leaves or its flowers.
It can be used in a variety of dishes such as:
The amount of tarragon you add to your recipe can be adjusted according to your preferences and the method of food preparation.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.