Yuzu Ponzu is a traditional Japanese dressing, rich in umami, that combines the aromatic flavor of yuzu citrus juice with natural soy sauce and fermented rice vinegar. It contains cold-pressed juice from yuzu, an exotic fruit resembling lime, lemon, grapefruit, and mandarin.

Use it just like a vinaigrette! Drizzle on salads, vegetables, and tofu, serve as a sauce with noodles, or use as a dip for finger food, such as vegetable and seafood tempura.

• Organic
• Sugar-Free
• Low Fat
• Vegan
• Vegetarian
• Macrobiotic