Confectionery Aromas & Flavors

India Ammonia in Powder 20gr

India powdered ammonia is used to leaven dough in cakes and breads, working similarly to baking powder. It is an ingredient in Easter cookies and helps give baked goods a light texture and crispness.

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India powdered ammonia is used to leaven dough in cakes and breads, working similarly to baking powder. It is an ingredient in Easter cookies and helps give baked goods a light texture and crispness.

  • Product: Ammonia
  • Type: Powder
  • Use: Leavening dough in cakes and breads
  • Weight: 20 g
See Description & Specifications See Description & Specifications

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Description & Specifications

India powdered ammonia is used to leaven dough in cakes and breads, working similarly to baking powder. It is an ingredient in Easter cookies and helps give baked goods a light texture and crispness.

  • Product: Ammonia
  • Type: Powder
  • Use: Leavening dough in cakes and breads
  • Weight: 20 g

Manufacturer

Specifications

Perfumery Type
Ammonia
Type
Powder

Dietary Preferences

Organic Product
No
Gluten free
No

Quantity

Weight
20 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

0,33 €
14,00 €   shipping cost