With Belvedere Heritage 176, Belvedere's Master Rye Distillers apply drying to the rye before distillation, to further accentuate its potential for smooth taste. Until the 19th century, Polish vodka distillers relied on the old technique of "mashing", using fire drying, a tradition that also revealed naturally rich and distinct flavors. Belvedere challenges neutrality and believes that rye is the heart of the brand, offering both distinct taste and character. It is rich with full-bodied notes of honey, walnut, and spice, Heritage 176 is best enjoyed on the rocks with a touch of lemon.