Tasty honey, but in no way does it resemble fir tree vanilla honey (or pearl, as it is otherwise called). It does not have the same nuances and is clearly sweeter and more liquid.
In the photos, the large container is vanilla honey that I bought from a producer, and in the small photo is this one, Helmos. And we are talking about the same ambient temperature in both.

OK honey, but it's not the classic fir tree vanilla. It sweetens, it's sweeter than it should be, and it has the regular color of honey. Another honey from scrubs that I bought met all the specifications, as I tried it and bought it from local shops in Vytina.

I had bought this honey two more times, which was perfect.
The third time I bought it, it had no resemblance in appearance or taste to the previous ones, in fact, I bought two jars of 950gr each.
After I checked the label to see if it really said Fir Vanilla and to my surprise, I saw that it said Fir Vanilla and not blossom honey or something else.
The only logical explanation I can give is that there was a mix-up with the labels.
Something that is very serious because I paid extra for Fir Vanilla.

It did not have the caramel flavor that characterizes this particular variety, nor did it resemble genuine fir tree honey "vanilla" in texture. Fir tree honey theoretically does not crystallize, and if it does crystallize, it means that it is not 100% fir tree honey "vanilla". What I received was finely crystallized

This year I had the luck to taste some very delicious honeys. This was the best congratulations to the producers!

It is a thick honey that tastes like flower honey to me. The children said it reminds them of jam.