The review is about Golden Syrup, which essentially (in its original version) is a very mild caramel, not too intense in flavor and with slight notes of maple syrup. In general, it is not a "bang" flavor. That's regarding the taste it supposedly imitates, since it is not particularly widespread in Greece.

Now, about this specific product: as many have said, it is very watery. Also, the spout requires pressure for the syrup to come out, so once you press hard enough, a large amount comes out suddenly. The taste is completely unremarkable — a barely noticeable sweetness, which, if you add a bit more, becomes intensely chemical, not tastier.

I have tried and tested many syrups with sugar substitutes — this one does not make the cut.

Its consistency does not resemble syrup because it is completely liquid, literally like juice. Its taste leaves a subtle chemical caramel note, which eventually disappears and an unnatural sweetness prevails. Unfortunately, it is very mediocre, it barely resembles coffee sweetener with a bit of caramel essence. I do not recommend it.

zero sugars well yes only sucralose whoever knows what that means knows it's trash it came and took it what a shame 2/2 straight to the trash luckily they write in detail what's inside and people know what they're getting

I have no words for these 2 syrups! The flavor of Salted Caramel is amazing and the drinks we make at home are comparable to the Caramel Macchiato at Starbucks without the extra calories and sugar! It is quite strong, so you don't need much, therefore it lasts a long time. We will establish both flavors. Be careful, the butterscotch is extremely intense.

It is not particularly tasty while it is quite liquid. I wanted to put it in yogurt, but I ended up preferring to add drops of Biotech flavor that proved to be more palatable.

It is very tasty, I really like it. I use it for my morning coffee and it gives me the best flavor.

I know that all of this doesn't have any viscosity, so it's like water and not like syrup. However, the rating is for the taste, which not only doesn't remind me of red velvet, which I didn't expect them to achieve because it's a difficult flavor, but it's closer to very old cherries, and every time I try it, it makes me want to smell it again in case it went bad.

For the price and 1000ml it is very good! Neither incredibly sweet, nor too strong flavor, just right. I put it in my coffee and don't need to add sugar. I personally liked the taste and when it runs out (which will last a long time because it is 1000ml) I will buy another one, maybe the same flavor again!

Syrup with zero calories and the taste of white chocolate?? sounds too good to be true. and unfortunately it isn't...
Let's start with the texture and appearance, which resembles secretions from the male organ. In terms of taste, it has very little, and it has nothing to do with white chocolate.