Tested efficacy against all viruses, influenza viruses, H1N1, H5N1, herpes, HIV, noroviruses, and others, as well as against fungi, yeasts, and bacteria such as salmonella, E. coli etc.

A combination of plant-based active ingredients, formulated with sage, lavender, and pure plant alcohol, effectively destroys a broad spectrum of bacteria, yeasts, fungi, and viruses. The disinfectant has a very microbicidal action without being toxic to humans. The alcohol is produced by fermenting starchy plants like cereals, corn, or potatoes. The effect of alcohol is based, among other things, on its property to extract intercellular water from microorganisms.

Special product feature:

• Purely plant-based active ingredients used in combination with plant alcohol.
• Effective disinfection without the side effects of synthetic active ingredients.
• Use of alcohol for disinfection that remains effective against microorganisms.