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The professional Hendi sieve Ø 25 cm made of stainless steel is ideal for sifting powdered sugar and other ingredients in pastry making. Its sturdy construction offers great durability, while the fine mesh ensures even sifting. It features a practical loop for hanging, allowing for easy storage and ergonomics in the workspace. The silver finish and high-quality material make it an essential tool for any professional kitchen.
Ideal for pastry shops, bakeries, restaurants, and professional kitchens.
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