The GTSA pastry spatula is used for spreading and smoothing spreads, creams and fillings. It is suitable for filling, layering and making small adjustments on small and medium-sized surfaces, as well as adding finishing touches when serving.
- Material: Stainless steel
- Length: 15 cm
- Width: 2.7 cm
- Handle material: Polypropylene
- Handle colour: Black
- Quantity: 1
- Uses: Spreading praline, jam, butter and cream cheese; filling and layering creams and fillings in desserts and cakes
Specifications
- Type
- Icing Spatula
- Material
- Stainless Steel
- Pieces
- 1 pcs
Dimensions
- Length
- 15 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.