Macadamias have antioxidant properties, making them beneficial for the skin.
They contain phosphorus and selenium, as well as saturated fats, so overconsumption should be approached with caution, as it could raise cholesterol levels.
They have an ideal ratio of Omega-3 to Omega-6 fatty acids, helping to combat inflammation. Macadamias also have the highest content of monounsaturated fatty acids compared to other nuts.
Regular consumption may help reduce triglyceride levels, total cholesterol, and LDL.
Dimensions
- Type of Nut
- Macadamia
- Raw / Roasted
- Raw
- Format
- Shelled
- Weight
- 150 gr
Dietary Preferences
- Organic Product
- Yes
- Vegan
- No
- Gluten Free
- No
- Osmotic
- No
Extra Specifications
- Added Salt
- Unsalted
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.