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Meat Mallet Paolucci Coltellerie from Italy. Hammer or Tenderizer, the ultimate tool for the butcher shop, ideal for making the meat more tender after continuous strikes.
The professional meat mallet from Paolucci Coltellerie is perfect for demanding kitchens and food labs. Weighing 2 kilograms and made from solid stainless steel, it ensures stability and maximum performance in tenderizing and compressing meat with ease.
Product features:
Ideal tool for those who demand absolute precision and strength in meat processing.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
