The Hendi meat tenderizer has two working surfaces for preparing meat, poultry and fish. The serrated side, with triangular projections, is used to tenderize beef and pork, while the smooth side is for poultry and fish. The long handle allows it to be held at different angles.
- Working surfaces: Serrated with triangular projections and smooth
- Material: Aluminum
- Length: 22 cm
- Package contents: Meat tenderizer
- Product Number
- 513002
- Type
- Meat Tenderizer
- Inox
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.