Pink Rose Flowers (Rosa Gallica)

Recipe: For a cup of tea, steep one teaspoon of the herb in hot water (80-90 C) for 5-8 minutes, covering it to retain the steam in the cup. Then strain and serve. You may add honey, milk, or lemon, etc. if desired.

Precautions: The information provided about the herbs and their properties is derived from books, scientific literature, and research and does not constitute medical advice or prescriptions. In case of pregnancy, taking medication, and dietary supplements, seek your doctor's opinion before consuming herbs.

Herb storage: Keep the herbs in glass jars in a shady, dark, and cool place.