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Icel Icel Boning Knife Made Of Stainless Steel 13cm
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Icel Icel Boning Knife Made Of Stainless Steel 13cm Code: 246.3857.13

The Icel boning knife has a 13 cm stainless steel blade and a hard plastic handle. It is made in Portugal and is suitable for home use.

For care, it is recommended to cut on a wooden or plastic...

The Icel boning knife has a 13 cm stainless steel blade and a hard plastic handle. It is made in Portugal and is suitable for home use.

For care, it is recommended to cut on a wooden or plastic surface and wash by hand. The blade should not be exposed to heat or flame, or used on frozen foods or to open containers. After cutting acidic foods, wash it...

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  • Item

    Boning

    The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
  • Blade Material Stainless Steel
  • Handle Material Plastic
  • Blade Length 13 cm
11 01 €
Delivery by Fri, 06 Nov
14,00 €   shipping cost
Sent from Greece
From eMalamas 4.8 (4)
4.8 (4 reviews)
Greece
2 pieces
See Cutlery on the page of eMalamas

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Product report

Description & Specifications

The Icel boning knife has a 13 cm stainless steel blade and a hard plastic handle. It is made in Portugal and is suitable for home use.

For care, it is recommended to cut on a wooden or plastic surface and wash by hand. The blade should not be exposed to heat or flame, or used on frozen foods or to open containers. After cutting acidic foods, wash it immediately, as it may stain if left uncleaned. If washed in the dishwasher, it is recommended to dry it immediately with a soft cloth.

  • Type: Boning
  • Blade material: Stainless steel
  • Blade length: 13 cm
  • Handle material: Hard plastic
  • Handle colour: Blue
  • Country of manufacture: Portugal
  • Pieces: 1
  • Dishwasher safe: Yes
  • Use: Home

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
246.3857.13
Type
Boning

Type

Boning
The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
Material
Stainless Steel
Handle Material
Plastic
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
Blue
with Non-Stick Coating
No
Dishwasher safe
Yes
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

5.0
1
5.0
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  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
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  5. 1 star
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11,01 €
14,00 €   shipping cost