Varietal composition: 40%
Region: Greece
Tasting characteristics: The distillation is carried out in traditional handmade copper stills, offering the distinctive character of ouzo. The alcohol is flavored by the herbs and fruits of the recipe through the distillation process. Intensive quality checks at every stage of production ensure absolute quality.
- Anise from the villages of Evia, collected under the guidance of the Distillery's experts for freshness and quality characteristics.
- Fennel, a sacred herb of antiquity, which works beneficially in combination with anise.
- Aromatic profile with notes of mastic, cardamom, and coriander.
- Origin
- Central Greece
- Alcohol
- 40 %
- Bottle
- 2000 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.