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Xanthan gum, which is a tasteless & odorless powder that serves as a thickening, stabilizing & emulsifying agent. Due to its unique properties, it has become a popular ingredient in many foods & is...
Xanthan gum, which is a tasteless & odorless powder that serves as a thickening, stabilizing & emulsifying agent. Due to its unique properties, it has become a popular ingredient in many foods & is mainly used as a gluten substitute in gluten-free recipes.
Xanthan gum, which is a tasteless & odorless powder that serves as a thickening, stabilizing & emulsifying agent. Due to its unique properties, it has become a popular ingredient in many foods & is mainly used as a gluten substitute in gluten-free recipes.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Excellent thickening agent, I use it pre-hydrated (in English, pre-hy), meaning dissolved in water with a stick blender and stored in a squeeze bottle – incredibly useful this way!
Play with a ratio of 3-5% because above that it is hard to dissolve and floats.
Εξαιρετικός πηκτικός παράγοντας, το χρησιμοποιώ προ-ενυδατωμένο (αγγλιστί pre-hy), δηλαδή διαλυμένο σε νερό μέσω ραβδομπλέντερ και το αποθηκεύω σε μπιμπερό – τρομερά χρήσιμο έτσι!
Παίξτε με αναλογία 3-5% διότι παραπάνω είναι δυσδιάλυτο και επιπλέει.
It does its job just fine.
Κάνει τη δουλειά του μια χαρά.
Verified purchase
Quality product
Ποιοτικό προΐόν
Verified purchase
I never received it and I had no information about it..Disappointing..
Δεν το έλαβα ποτέ και δεν είχα Καμία ενημέρωση για αυτό..Απογοητευτικό..
Verified purchase
The ice cream mix with a minimal amount of cream thickens and does not crystallize.
Το μίγμα για το παγωτό με ελάχιστη ποσότητα κόμης πήζει και δεν κρυσταλλώνει.
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Excellent thickening agent, I use it pre-hydrated (in English, pre-hy), meaning dissolved in water with a stick blender and stored in a squeeze bottle – incredibly useful this way!
Play with a ratio of 3-5% because above that it is hard to dissolve and floats.
Εξαιρετικός πηκτικός παράγοντας, το χρησιμοποιώ προ-ενυδατωμένο (αγγλιστί pre-hy), δηλαδή διαλυμένο σε νερό μέσω ραβδομπλέντερ και το αποθηκεύω σε μπιμπερό – τρομερά χρήσιμο έτσι!
Παίξτε με αναλογία 3-5% διότι παραπάνω είναι δυσδιάλυτο και επιπλέει.
It does its job just fine.
Κάνει τη δουλειά του μια χαρά.
Quality product
Ποιοτικό προΐόν
I never received it and I had no information about it..Disappointing..
Δεν το έλαβα ποτέ και δεν είχα Καμία ενημέρωση για αυτό..Απογοητευτικό..
The ice cream mix with a minimal amount of cream thickens and does not crystallize.
Το μίγμα για το παγωτό με ελάχιστη ποσότητα κόμης πήζει και δεν κρυσταλλώνει.
Xanthan gum, which is a tasteless & odorless powder that serves as a thickening, stabilizing & emulsifying agent. Due to its unique properties, it has become a popular ingredient in many foods & is mainly used as a gluten substitute in gluten-free recipes.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Excellent thickening agent, I use it pre-hydrated (in English, pre-hy), meaning dissolved in water with a stick blender and stored in a squeeze bottle – incredibly useful this way!
Play with a ratio of 3-5% because above that it is hard to dissolve and floats.
Εξαιρετικός πηκτικός παράγοντας, το χρησιμοποιώ προ-ενυδατωμένο (αγγλιστί pre-hy), δηλαδή διαλυμένο σε νερό μέσω ραβδομπλέντερ και το αποθηκεύω σε μπιμπερό – τρομερά χρήσιμο έτσι!
Παίξτε με αναλογία 3-5% διότι παραπάνω είναι δυσδιάλυτο και επιπλέει.
It does its job just fine.
Κάνει τη δουλειά του μια χαρά.
Verified purchase
Quality product
Ποιοτικό προΐόν
Verified purchase
I never received it and I had no information about it..Disappointing..
Δεν το έλαβα ποτέ και δεν είχα Καμία ενημέρωση για αυτό..Απογοητευτικό..
Verified purchase
The ice cream mix with a minimal amount of cream thickens and does not crystallize.
Το μίγμα για το παγωτό με ελάχιστη ποσότητα κόμης πήζει και δεν κρυσταλλώνει.
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Verified purchase
Verified purchase
Excellent thickening agent, I use it pre-hydrated (in English, pre-hy), meaning dissolved in water with a stick blender and stored in a squeeze bottle – incredibly useful this way!
Play with a ratio of 3-5% because above that it is hard to dissolve and floats.
Εξαιρετικός πηκτικός παράγοντας, το χρησιμοποιώ προ-ενυδατωμένο (αγγλιστί pre-hy), δηλαδή διαλυμένο σε νερό μέσω ραβδομπλέντερ και το αποθηκεύω σε μπιμπερό – τρομερά χρήσιμο έτσι!
Παίξτε με αναλογία 3-5% διότι παραπάνω είναι δυσδιάλυτο και επιπλέει.
It does its job just fine.
Κάνει τη δουλειά του μια χαρά.
Quality product
Ποιοτικό προΐόν
I never received it and I had no information about it..Disappointing..
Δεν το έλαβα ποτέ και δεν είχα Καμία ενημέρωση για αυτό..Απογοητευτικό..
The ice cream mix with a minimal amount of cream thickens and does not crystallize.
Το μίγμα για το παγωτό με ελάχιστη ποσότητα κόμης πήζει και δεν κρυσταλλώνει.